sautéed with harissa and served with grilled bread
14.00grilled baguette with chicken liver paté, roasted garlic and vegetable giardiniera
12.00fresh buffalo mozzarella with carmelized salted honey, hazelnuts, cracked black pepper & pears
12.00crispy confit duck leg with a blood orange & ginger marmalade and herb salad
12.00chef’s choice of three cured meats & three artisan cheeses with vegetables giardiniera, marinated olives, fig jam & grilled bread
23.00choice of three cured meats with vegetables giardiniera & grilled bread. ask server for the day’s selection
12.00daily selection of three artisan cheeses with fig jam & grilled bread
12.00hummus, baba ganouj, labneh with za’atar, peppers, olives & flatbread
12.00organic greens with chevre, candied pecans, seasonal tree fruit & champagne vinaigrette
7.50roasted beet panzanella salad with fresh mint, pecorino romano & aged balsamic
8.00belgian endive, frisee, oranges, toasted almonds, dried apricots & truffle vinaigrette
9.00romaine, croutons, parmesan
7.00with crispy sage hazelnut brown butter
13.00ragu of braised beef shortribs, parsley & pecorino romano
14.00pacific shrimp, anaheim & jalapeno chilies, shallot & mint
15.00penne cove clams, linguica sausage, pomodoraccio tomatoes, chili & smoked pimenton paprika
15.00pancetta, tomatoes, chiles & pecorino romano
13.50classic red sauce
9.00with browned-butter & mizithra
7.00montana beef flank steak with wilted frisee, mascarpone mashed potatoes & aged balsamic
19.00wild alaskan salmon with roasted beet agrodolce, citrus vinaigrette and a fennel & leek gratin
26.00with roasted brussels sprouts & pancetta and apricot vinaigrette
24.00grilled bone-in montana wagyu ribeye served with grilled apple, grilled belgian endive and chanterelle cream sauce
40.00grilled wild alaskan scallops on a sugar cane skewer with beluga lentils & crispy guanciale, preserved lemon and arugula & pumpkin seed pesto
32.00with bacon, goat cheese, grilled onions & arugula; served with a house salad
15.00gorgonzola, fresh mozzarella, parmesan, garlic & thyme
14.00chorizo, roasted jalapenos, caramelized onion, cilantro, mozzarella & marinara
13.00sautéed wild mushrooms, garlic, tarragon, mozzarella & truffle oil
14.00apples, prosciutto, pistachios, mozzarella, gorgonzola & balsamic
15.00duck confit, chili flake, basil, mozzarella & orange zest
16.00fingerling potato, chili flake, thyme, mozzarella, shaved pecorino & preserved lemon
13.00marinara, fresh mozzarella, basil
9.00marinara, mozzarella, pepperoni
11.00daily assortment
5.00ask your server for daily selections and for daily specialty
3.50daily selection of three artisan cheeses with fig jam & grilled bread
12.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.